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Brad Makes Gravlax (Cured Salmon) | It's Alive | Bon Appétit 

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Bon Appétit’s Brad Leone is back for episode 63 of It’s Alive, and this time he’s making gravlax! Join Brad as he shows you how to transform salmon into the perfect cured addition to any breakfast or meal, shows off his prized ball bearing collection, and asks whether we’re alone in this vast univer- wait, I’m getting word he’s just asking how to pronounce turmeric. Tune in to find out!

Join Bon Appétit test kitchen guy, Brad Leone, on a wild, roundabout and marginally scientific adventure exploring fermented foods and more. From cultured butter and kombucha, to kimchi and miso, to beer and tepache, learn how to make fermented and live foods yourself.

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Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.

Brad Makes Gravlax (Cured Salmon) | It's Alive | Bon Appétit

Mënyra si të bëjmë diçka dhe stil



13 Shk 2020




Në ngarkim....

Shto në:

Lista ime e luajtjes
Shiko më vonë
Komente 3 409   
Crystal 2 orë më parë
I feel like they pulled brad off of LetterKenny to cook for Bon Appetit LOL
Alley Cat
Alley Cat 3 orë më parë
Brad should have Julien Solomita on as a guest
fakecubed 3 orë më parë
Was this an episode with Brad on prednisone?
Erik Thiess-Kusiak
Erik Thiess-Kusiak 5 orë më parë
Needed this win after the Ginger Beer? That comment and the sound for the last few minutes make me think this was a long lost episode that's been found behind that stove where wooden spoons go to die.
Josh K
Josh K 5 orë më parë
This show gets more and more unhinged with every episode, and tbh I'm here for it
Arktierus 6 orë më parë
Brad is a puppy with ADHD. I love it.
Pajo Lee
Pajo Lee 10 orë më parë
Need more of your fermenting/pickling vids... Russian pickled tomatoes.. truly drool worthy!
Cody keating
Cody keating 11 orë më parë
would love to see you make natto
Esme West
Esme West 14 orë më parë
Brad will you do an episode about tempeh please
tsastsastss Ditë më parë
lmao Andy 1:15
12346unknown Ditë më parë
Now i‘m not a woodchuck, but a carpenter and i very much pride myself in the cleanliness of my cerealboxes. Just putting it out there.
Star Dawg
Star Dawg Ditë më parë
8:58 grey yoga pants! dear lord what I wanna do to all that!!
Dildo Baggins
Dildo Baggins Ditë më parë
3:10. "So this i dont mind bringing into a pretty decent powder" *deliberate sniff* Me: oh really? 🕵😂❄❄❄
ronald tavian
ronald tavian Ditë më parë
big fatty content left side 2:16
Simon Illouz
Simon Illouz Ditë më parë
this video gave off some "rotissererie" vibes
mang enthusiast
mang enthusiast Ditë më parë
Literally one of the most entertaining ba episodes ive ever watched. The editing in this one was way too good, props to you guys!
mang enthusiast
mang enthusiast Ditë më parë
Andy: you messed up my station Brad: no, u
Alex Bos
Alex Bos Ditë më parë
What happened to vinny?
MrsBrit1 Ditë më parë
Lemon bae. Yes, Brad!
Hanna Sandzik
Hanna Sandzik Ditë më parë
You should do a fermented salsa!!
Tiina _
Tiina _ 2 ditë më parë
Mmm looks so good
Mara Maldonado
Mara Maldonado 2 ditë më parë
I think turmeric is said with a rhotacized schwa....I might be wrong. Depends on the dialect, obviously
Mackenzie Alexandria
Mackenzie Alexandria 2 ditë më parë
i’m sensing a large amount of aries in Brad
Dumont 2 ditë më parë
imagine putting pickled red onions on there instead of regular, raw ones. So good.
Sharleen Graybill
Sharleen Graybill 2 ditë më parë
You had me at lemon bae 😉❤
Johnny B
Johnny B 2 ditë më parë
I'm sorry but did Brad and Chris just sniff the ground pepper mix and not sneeze??!? Like whattttt?!?! 😱🤯
elize baaren
elize baaren 2 ditë më parë
Everyone needs a gabbie in their lives.
maisa 2 ditë më parë
god i love brad so much
Tylor Miranda
Tylor Miranda 2 ditë më parë
You're in NYC and you didn't get a bagel... for shame. lol
26munu 2 ditë më parë
Brad could you please make "Boza" for next time? It is a fermented bulgur and bread drink, very delicious!
Will Booth
Will Booth 2 ditë më parë
Leone 2020 ✊
DeAndra Silas
DeAndra Silas 2 ditë më parë
I’m mostly here for the editing 😅
B K 2 ditë më parë
Good job editors!!!!
Atledos 2 ditë më parë
im confused at first bcs i read it as cursed salmon, but whatt? why? and then cured
María Teresa De Aguiar
María Teresa De Aguiar 2 ditë më parë
For how long did he cure the fish?
bartimus09 3 ditë më parë
Always feels like Brad's trying to sell me something...
justinrill 3 ditë më parë
i related to Brad's cereal box/woodchuck comment
Majin Buu
Majin Buu 3 ditë më parë
"A little cream cheese, OH GEEZ"!
high horse
high horse 3 ditë më parë
I can't get over Molly's disgusting lisp
Robert Eichler
Robert Eichler 3 ditë më parë
So when are you and matty going tuna fishing in nova scotia?
matteo mata
matteo mata 3 ditë më parë
the shocked old lady with the laptop is like my favorite edit, I hope it stays
misshunneebunnie 3 ditë më parë
This is the BEST BA series ever
Todd Hollerson
Todd Hollerson 3 ditë më parë
This would be a nice video if there was some duct tape over Brad's mouth. Haha
Alex Numberi
Alex Numberi 3 ditë më parë
8:10 You know you’ve watched It’s Alive so many times when you say “DELAANEEEYYY😈” everytime Alex exists
Danielle 3 ditë më parë
I'm your basic average fish And I'm here to save the dish You can't stop me cause I'm *Fish Pos-si-ble*
Ekul Notrahw
Ekul Notrahw 3 ditë më parë
Just did this and used a stove top cold some method, turned out amazing !
Ja frost
Ja frost 4 ditë më parë
Does this guy remind anyone else of a competent version of Andy Dwyer?
cnmmd qiuoo
cnmmd qiuoo 3 ditë më parë
Hunzi's really milking the license for that "offended lady" clip 🤣
THEAmazingMe 4 ditë më parë
Danger or trouble He’s there in a bubble You know that you always can call Fish Possible❣️
cnmmd qiuoo
cnmmd qiuoo 3 ditë më parë
so uhhh. do they vacuum this station often? like when brad's there? he's wiping all the spices and salt off onto the floor lol
lin lindiii
lin lindiii 4 ditë më parë
misshunneebunnie 4 ditë më parë
Where is the actual recipe for these videos?
Jamie Irving
Jamie Irving 4 ditë më parë
One of the best ALvid videos I’ve ever seen on one of the best ALvid series I’ve ever known. So well done. Can you link the company for the chef’s apron? I want one...
bouytt guyt
bouytt guyt 4 ditë më parë
Whats the music at 1:30?
Oscar Esquinca
Oscar Esquinca 4 ditë më parë
The diagram is something great.
bouytt guyt
bouytt guyt 4 ditë më parë
For some reason I read the title as Cursed Salmon
Leonardo davila
Leonardo davila 4 ditë më parë
What happened to Vinny?! I need to know. The chemistry they had was gold.
jonas mitander
jonas mitander 4 ditë më parë
so who's gonna tell him lax means salmon in swedish... lax isn't a substitute word for gravlax, gravlax is a shortened version of gravad lax which means cured salmon in swedish
gkiltz0 4 ditë më parë
What has the pork been cured of?
Dennis Christy
Dennis Christy 4 ditë më parë
Where's Vinny?
deprofundis 4 ditë më parë
The editing was kinda too much in this one, too repetitive and too many sound effects. For the record, I normally LOVE the editing in these, eg, in the Doughnuts Saga of It's Alive. Or Gourmet Makes. Don't hate me, though, it's just an opinion.
LUCY MORGAN 4 ditë më parë
watching brad nail something is very rewarding. posi vibes only!
Charlotte 4 ditë më parë
Nordic squad ;) Never heard of Gravlax/Gravad lax with turmeric and bay leaves (or chili for that matter) but I'm sure it's a nice twist of the og :p
Amazingly Awkward
Amazingly Awkward 4 ditë më parë
I hope the editor gets paid handsomely, both monetarily and in food
Faqja Tjeter
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